Feshelo is basicaly like trying to make eba using cold water.
It was kinda popular in secondary boarding schools in Nigeria (where boiling rings and stoves where outlawed). I remember many nights of agony I spent on my bed after a meal of feshelo. But it was a welcomed relife from the hunger pangs that drove us to trying this strange meal anyway.
If you 've ever tried feshelo, share your recipe and/or experience here.