i hate any food with crayfish or its flavour in it,
lets have ur say,
I have an in-explainable aversion for yellow custard. I can't stand oily soups like they make them in the western part of the country, heck, very little of Yoruba dishes meet my approval. (No disrespect)
Meals with large amounts of onions especially when it is cut in large bits are a no no for me. Strangely, I enjoy raw onions with suya.
Where do I start?
Anything slimy - that includes Okra and Ogbono soup and Draw soup. If someone eats those stringy foods in front of me I want to puke.
Ponmo and tripe (do these really qualify as "food"? Like chewing a shoe)
Chicken feet, cow foot - basically any animal stepper
Cassava - that includes Eba (though I can eat Garri with sugar and water, which has a different consistency, smell and taste and I don't soak it)